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A Baker's Tour (Hardcover)

Author:  Nick/ Eckerle Malgieri Photographer:  Tom Eckerle
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A Bakers Tour Malgieri, Nick/ Eckerle, Tom (PHT) 1 of 1
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FORMAT: Hardcover
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Learn more about A Baker's Tour:

Format: Hardcover
ISBN-10: 0060582634
ISBN-13: 9780060582630
Sku: 31191971
Publish Date: 10/1/2005
Dimensions:  (in Inches) 9.25H x 8L x 1.25T
Pages:  390
Age Range:  NA
 
Offers step-by-step instructions for baking, covering fundamental techniques and advice on equipment and ingredients, accompanied by more than one hundred recipes for baked goods from thirty-nine countries. *Author: Malgieri, Nick/ Eckerle, Tom (PHT) *Publication Date: 2005/10/01 *Number of Pages: 390 *Binding Type: Hardcover *Language: English *Depth: 1.25 *Width: 8.00 *Height: 9.25
From the Publisher:
Offers step-by-step instructions for baking, covering fundamental techniques and advice on equipment and ingredients, accompanied by more than one hundred recipes for baked goods from thirty-nine countries.
Author Bio
Nick Malgieri
Malgieri has directed the baking program at Peter Kump's New York Cooking School.

Product Attributes

Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0390
Product attributePublisher:   HarperCollins Publishers
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