Ships from/sold by Buy.com
See All Buying Options
advertisement

Adverse Reactions to Food The Report of a British Nutrition Foundation Task Force (Hardcover)

Earn Super Points: Write a Review
Sorry, this selection is currently unavailable.
Adverse Reactions to Food Buttriss, Judith|British Nutrition Foundation 1 of 1
$103.99
$102.85  + Free Shipping
EARN 103 RAKUTEN SUPER POINTS™ Super Points
What are Rakuten Super Points™?
Get rewarded when you shop! Earn 1 point per dollar spent. That's like getting cash back on every purchase. Easy to see matured points in checkout. Use points just like cash.
Learn More
FORMAT: Hardcover
CONDITION:  Brand New
IN STOCK: Usually Ships within 24 hours
1 New
from
$102.85
See all sellers
45 day return policy
Share
 
Description
More Buying Options
 

Learn more about Adverse Reactions to Food:

Format: Hardcover
ISBN-10: 0632055472
ISBN-13: 9780632055470
Sku: 30950236
Publish Date: 6/16/2008
Dimensions:  (in Inches) 9.5H x 7.25L x 0.75T
Pages:  256
Age Range:  NA
See more in Allergies
 
Continuing the exciting series of BNF Task Force Reports, Adverse Reactions to Foods covers in depth food allergy, food intolerance, nutrition and the immune system and autoimmune disease. Chaired by Professor Dame Barbara Clayton, task force members have provided cutting edge information, which is a must-have reference for a whole range of professionals including dietitians, nutritionists, health visitors, family practitioners, nursing practitioners and many other health professionals. *Author: British Nutrition Foundation/ Buttriss, Judith/ Clayton, Barbara *Binding Type: Hardcover *Number of Pages: 256 *Publication Date: 2002/01/01 *Language: English *Dimensions: 9.66 x 7.40 x 0.56 inches

Product Attributes

Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0256
Product attributePublisher:   Iowa State Press
Advertisement Bottom