Alpine Skiing: Olympic Handbook of Sports Medicine

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Product Overview

This book in the series of Olympic Handbooks of Sports Medicine and Science which runs in parallel with the Encyclopaedia of Sports Medicine. This is a practical manual which focuses on Alpine Skiing and brings basic scientific information and practical considerations to those who are directly involved in competitive sports. Chapters cover the characteristics of alpine skiing, functional anatomy, physiology, biochemistry, biomechanics and psychology, the principles and aims of nutrition and injury including risks, mechanisms of injury, prevention, immediate care, treatment, rehabilitation and return to training. *Author: Fritschy, Daniel/ Steadman, J. Richard/ Leach *Series Title: Encyclopaedia of Sports Medicine *Binding Type: Paperback *Number of Pages: 144 *Publication Date: 1994/05/17 *Language: English *Dimensions: 9.68 x 7.41 x 0.40 inches

Specifications

Publisher Wiley-Blackwell
Mfg Part# 9780632030330
SKU 30787734
Format Paperback
ISBN10 063203033X
Release Date 9/22/2008
Physical
Dimensions (in Inches) 9.75H x 7.5L x 0.5T
From the Publisher
Editors Note This book in the series of Olympic Handbooks of Sports Medicine and Science which runs in parallel with the Encyclopaedia of Sports Medicine. This is a practical manual which focuses on Alpine Skiing and brings basic scientific information and practical considerations to those who are directly involved in competitive sports. Chapters cover the characteristics of alpine skiing, functional anatomy, physiology, biochemistry, biomechanics and psychology, the principles and aims of nutrition and injury including risks, mechanisms of injury, prevention, immediate care, treatment, rehabilitation and return to training.
Editors Note 1 This book in the series of Olympic Handbooks of Sports Medicine and Science which runs in parallel with the Encyclopaedia of Sports Medicine. This is a practical manual which focuses on Alpine Skiing and brings basic scientific information and practical considerations to those who are directly involved in competitive sports. Chapters cover the characteristics of alpine skiing, functional anatomy, physiology, biochemistry, biomechanics and psychology, the principles and aims of nutrition and injury including risks, mechanisms of injury, prevention, immediate care, treatment, rehabilitation and return to training.
Product Attributes
Book Format Paperback
Number of Pages 0144
Publisher Wiley-Blackwell

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