Now updated and revised with hundreds of all-new recipes and a fresh, contemporary style, this classic cookbook features plenty of new chapters to meet the needs of today''s everyday cooks, more than 750 recipes new to this edition, and much more.
"Teaches you with diagrams and cogent explanation how to smoke
food in family rather than commercial quantities. An invaluable reference work, the first of the kind that evaluates the equipment and methods of smoking." "New York Times"Book Format: Paperback. Number ...
Marion Harland''s 1900 volume directs that one should not underestimate
the value of the stomach to the human body. In this vein, she provides the home cook with a variety of delicious recipes that will satisfy even the most ...
Do you love reading antique cookbooks? If so A Poetical
Cook Book first published in 1864 would make an excellent addition to your collection. The book begins with a section on the proper role of the mistress of the ...