Capitol Hill Cooks : Recipes from the White House, Congress, and All of the Past Presidents (Hardcover)

Author: Bauer, Linda

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Product Overview

With love of great cuisine and the bounty of our nation evident throughout, this book contains recipes from members of Congress, as well as every president from George Washington (cranberry pudding) to Abraham Lincoln (Mary Todd Lincoln''s vanilla almond cake) to Barack Obama (the Obama family''s linguini). Taste Senator Scott Brown''s Italian soup, Vice President Biden''s Kahlua chocolate fudge cake, or Congressman Ron Paul''s Texas sweeties.and hundreds more. Many contributors to this book include notes about their ethnic backgrounds, favorite indigenous foods, and fond memories of meals shared with others.


Publisher Natl Book Network
Mfg Part# 9781589795501
SKU 214417430
Format Hardcover
ISBN10 1589795504
Release Date 9/30/2010
Dimensions (in Inches) 10.25H x 7.75L x 1.75T
From the Publisher
Editors Note Presents recipes for the favorite dishes of presidents and members of Congress spanning a period of two hundred years, beginning with George Washington and continuing up to Barack Obama, covering such categories as appetizers, soups, salads, meat, fish, vegetables, and desserts.
Product Attributes
eBooks Kobo
Book Format Hardcover
Number of Pages 0384
Publisher Taylor Trade Publishing

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