Complete Gluten-Free Diet & Nutrition Guide With 30-Day Meal Plan & Over 100 Recipes (Paperback)
|Author: Alexandra/ Santandrea-cull Anca|
|Provides information on the causes and symptoms of celiac disease, discusses the importance of a gluten-free diet to manage the disease, and provides over one hundred recipes for a gluten-free diet. *Author: Anca, Alexandra/ Santandrea-cull, Theresa *Subtitle: With 30-Day Meal Plan & Over 100 Recipes *Publication Date: 2010/09/02 *Number of Pages: 272 *Binding Type: Paperback *Language: English *Depth: 0.75 *Width: 7.00 *Height: 10.00|
From the Publisher:
A gluten-free diet is one of the most challenging diets to adopt and follow, but the effort is worth it!
Since there is no medication for celiac disease (gluten intolerance), the only way to manage it is to follow a completely gluten-free diet. Celiacs who follow a gluten-free diet often suddenly feel better and, for the first time in years, are able to not only reconnect with food but to actually enjoy it.
This outstanding dietary guide provides comprehensive information on:
Informative and easy to understand, Complete Gluten-Free Diet & Nutrition Guide provides dietary and nutritional guidelines along with 100 tantalizing recipes that can be enjoyed by everyone, not just those who are trying to manage celiac disease.