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Cooking the Cuban Way Culturally Authentic Foods, Including Low-Fat and Vegetarian Recipes (Hardcover)

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Cooking the Cuban Way Behnke, Alison/ Valens, Victor Manuel 1 of 1
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Learn more about Cooking the Cuban Way:

Format: Hardcover
ISBN-10: 0822541297
ISBN-13: 9780822541295
Sku: 35198930
Publish Date: 3/1/2004
Dimensions:  (in Inches) 9H x 7.25L x 0.25T
Pages:  72
Age Range:  14 to College
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From the Publisher:
An introduction to Cuban cooking featuring traditional recipes for yucca with garlic sauce, creole chicken, mango and papaya milkshake. Also includes information on the history, geography, customs, and people of this Caribbean island nation.

Product Attributes

Product attributeBook Format:   Hardcover
Product attributeMinimum Age:   10
Product attributeNumber of Pages:   0072
Product attributePublisher:   Lerner Publications
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