Cooking Well: Low Carb Sugar Free Desserts : Over 100 Recipes for Healthy Living, Diabetes, and Weight Management (Paperback)

Author: Kline, Victor

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Product Overview

The complete guide to preparing delicious desserts: " low-carb and sugar-free!"
If you are counting your carbs, diabetic, or just trying to cut back on your sugar intake, you have probably been craving the forbidden foods: cakes, pies, cookies, ice cream, and other desserts. Now, pastry chef Victor Kline has created over 100 delicious recipes to satisfy the sweetest tooth..."even yours!"
Over 100 Low-Carb Sugar-Free Recipes Including:
* New York Style Cheesecake
* Chocolate Chip Cookies
* Pumpkin Pecan Pie
* Tiramisu
* Fudge
* Chocolate Ice Cream
* Sugar-Free Sugar Cookies
* Pound Cake
* Chocolate Creme Pie
* Brownies
With the introduction of some remarkable sugar substitutes like Splenda, you can indulge in your favorite goodies without the guilt. With easy-to-follow instructions and easy-to-find ingredients, Cooking Well: Low-Carb, Sugar-Free Desserts is an essential cookbook for your kitchen.

Specifications

Publisher Random House Inc
Mfg Part# 9781578263257
SKU 211303871
Format Paperback
ISBN10 1578263255
Release Date 1/26/2010
Physical
Dimensions (in Inches) 9H x 6L x 1T
From the Publisher
Editors Note Provides more than 120 recipes specifically designed for people on low-carb or sugar-free diets, including individuals with diabetes, as well as shopping strategies and tips on making wise choices when eating out. Original.
Editors Note 1 Provides more than 120 recipes specifically designed for people on low-carb or sugar-free diets, including individuals with diabetes, as well as shopping strategies and tips on making wise choices when eating out. Original.
Product Attributes
Book Format Paperback
Number of Pages 0156
Publisher Hatherleigh Press

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