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Crepes (Paperback)

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Crepes Le Foll, Camille (EDT)/ Gilgate, Gus (PHT) 1 of 1

Learn more about Crepes:

Format: Paperback
ISBN-10: 1552858391
ISBN-13: 9781552858394
Sku: 203833946
Publish Date: 8/13/2012
Dimensions:  (in Inches) 8.25H x 8L x 0.25T
Pages:  64
Age Range:  NA
See more in Methods / General
Crepes are versatile, quick and delicious, and are suitable for any meal or snack at any time, day or night. This book features 40 recipes and everything you need to know to make them perfectly.
From the Publisher:

Quick and delicious delicacies for breakfast, lunch and evening snacks.

Endlessly versatile, crêpes are delicious anytime of the day -from early breakfast through to a late-night snack. These simple-to-make delicacies can be sautéed, rolled around all kinds of fillings, or served plain.

Crêpes includes everything needed to know for making the perfect crêpe, from using the freshest eggs to choosing the right pan. Both simple and sophisticated, crêpes can be eaten plain with lemon and sugar or maple syrup, or they can be filled with a host of delicious sweet or savory fillings. Crêpes are easy to prepare using ingredients in the pantry, and they're also great for entertaining -- both sumptuous and impressive.

Crêpes has 40 mouthwatering recipes for every occasion, among them:

  • Ham and Gruyère crêpes
  • Crêpes suzette
  • Buckwheat crêpes with caramelized figs, goat cheese and honey
  • Savory Florentine layer
  • Sweet cheese crêpes with sour cherry compote
  • Chocolate and banana crêpe torte.

From the traditional to the new and exotic, this handy little book offers crêpe recipes sure to please everyone.

Product Attributes

Product attributeBook Format:   Paperback
Product attributeNumber of Pages:   0064
Product attributePublisher:   Whitecap Books
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