Desserts by Pierre Herme (Hardcover) - Herme, Pierre/ Greenspan, Dorie|Hermé, Pierre

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Product Overview

Specifications

Publisher Little Brown and Company
Mfg Part# 9780316357203
SKU 30369411
Format Hardcover
ISBN10 0316357200
Release Date 6/17/2008
Physical
Dimensions (in Inches) 11H x 9L x 1T
Praise
"Against all rational prediction, "Desserts by Pierre Herme"...manages to translate the work of France's most celebrated pastry chef onto the printed page and make it accessible to home cooks of only average ability."
From the Publisher
Annotation Elegant desserts made easy, from the pastry chef at Laduree, Paris's oldest tea salon--the only pastry chef to be decorated as a Chevalier of Arts and Letters.
Editors Note In his first cookbook to be published in English, France's premier pastry chef reveals the secrets of his magnificent desserts. 30 line illustrations. 43 color photos.
Editors Note 2 Pierre Herme is acknowledged to be the greatest pastry chef in France & at long last he divulges his recipes for more than one hundred divinely delicious & stunning desserts, many surprisingly easy to prepare.
Product Attributes
Book Format Hardcover
Minimum Age 13
Number of Pages 0304
Publisher Little Brown and Company
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