Dirt Candy A Cookbook Flavor-forward Food from the Upstart New York City Vegetarian Restaurant (Paperback)
|Author: Amanda/ Dunlavey Cohen|
$13.47 + $3.75 SHIPPING
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|Finally, an all-vegetable cookbook to eclipse all others, with inspired recipes and cool graphic novel-type art, from the upstart New York City restaurant Dirt Candy.|
From the Publisher:
Complemented by engaging graphic-style art, an all-vegetable cookbook by New York City's Dirt Candy restaurant explains how to prepare elaborate and satisfying meals with ingredients usually relegated to side dishes, in a volume that offers such options as Stone-Ground Grits with Tempura Poached Egg, Broccoli Rabe Fettuccini and Popcorn Pudding With Butterscotch Sauce. Original. 20,000 first printing.
"Amanda Cohen, who is one smart gluten-free cookie, has written, with super-cool artist Ryan Dunlavey, what appears to be the first graphic novel cookbook. . . . But do not misconstrue: The recipes are totally savvy and mouthwatering. Cohen's advice, including the realities and vicissitudes of opening your own place, is professional and instructive, and sometimes very funny." - Rozanne Gold 08/16/2012