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Aromas of baked apple, golden apple, lime zest, honeycomb and vanilla marry with brioche on a very round palate. This graceful wine features a remarkably well-integrated dosage and notes of toasty brioche often found in a fine aged cuvee. The hallmark of Domaine Carneros wines, a luxuriously long finish, rewards each sip. Exceptionally delicious now, this wine will continue to develop complexity for another decade with proper cellaring. Savor this vintage Brut on its own, or enjoy its pairing versatility with oysters, fish and shellfish, poultry, most Asian cuisine and even rich cheeses.