Emeril's There's a Chef in My Soup (Hardcover)
| Author: Emeril Lagasse | Illustrator: Charles Yuen Charles Yuen |
Product Details:
| World-famous chef Emeril Lagasse shares some of his favorite recipes that children can make, as well as tips for the whole family on how to have fun and be safe in the kitchen. 350,000 first printing. *Author: Lagasse, Emeril *Publication Date: 2002/04/01 *Binding Type: Hardcover *Grade Level: 4-6 *Language: English *Depth: 0.75 *Width: 8.75 *Height: 11.00 |
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From the Publisher:
Gooey Cinnamon Buns, Baby Bam Burgers, Ka-Bam Kabobs, Creamy Dreamy Orange Freezes! Sound good? They taste even better -- and you can make them yourself! What's better than eating really good food? Making it! And now, Chef Emeril Lagasse shows you how to do it, step-by-step. And hey, this is the real thing -- you're really cooking with this book, so get ready to make some kicked-up food that your family and friends will love.
Every recipe has been chosen and tested by Chef Emeril and by kids, too, so you know they have to be good -- and good for you! Best of all, grown-ups can use this book with you. Cooking together is a great way to have fun and make sure you stay safe. So if you want to make delicious food and have a good time doing it, put on your apron, roll up your sleeves, and follow Chef Emeril into the kitchen.... World-famous chef Emeril Lagasse shares some of his favorite recipes that children can make, as well as tips for the whole family on how to have fun and be safe in the kitchen. 350,000 first printing. |
A collection of recipes created specifically for young children by chef and television personality Emeril Lagasse.
Praise
"EMERIL'S THERE'S A CHEF IN MY SOUP is precisely the children's cookbook you'd expect from Lagasse. Cheerful, positive, helpful, and, above all, completely about the enjoyment of food through its preparation. This thorough introduction to the kitchen is highly recommended." - Linda Richards April 2002
















