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| You are about to taste the essence of what caviar should really taste like Fresh, pure and elegant. Named for the town from which they are located in Spain, Riofrio has recovered a long tradition of caviar production from Phoenician times. The combination of Russian tradition of time and Iranian know-how bring about a beautiful and eco-conscience product that Pastacheese is proud to feature. Certified as an eco-product, Riofrio is the only company to obtain this prestigious certificate for both sturgeon and caviar. Harvested from the Acipenser Naccarii species, this wonderful roe is pearl gray, delicate and slightly sweet in flavor. Pressed against the pallet this silky roe leaves you with a longing desire for more. This exquisite experience is unique to this very special species. |
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