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Food Festivals of Italy: Celebrated Recipes from 50 Food Fairs Clebrated Redipes from 50 Food Fairs (Hardcover)

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Food Festivals of Italy: Celebrated Recipes from 50 Food Fairs Curti, Leonardo/ Fraioli, James O. 1 of 1
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Learn more about Food Festivals of Italy: Celebrated Recipes from 50 Food Fairs:

Format: Hardcover
ISBN-10: 142360332X
ISBN-13: 9781423603320
Sku: 207650320
Publish Date: 9/1/2008
Dimensions:  (in Inches) 11H x 9.5L x 1T
Pages:  256
Age Range:  NA
 
Each year Italy''s beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now Italian Food Festivals highlights 50 of Italy''s most diverse food fairs, bringing a taste of authentic Italy into your home with 100 recipes that use the featured festival foods.
From the Publisher:
Each year Italy's beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now Italian Food Festivals highlights 50 of Italy's most diverse food fairs, bringing a taste of authentic Italy into your home with 100 recipes that use the featured festival foods.

Product Attributes

Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0256
Product attributePublisher:   Gibbs Smith Publishers
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