Foods Of Mexico (Paperback)

Author: Pearce, Kevin

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Product Overview

Tacos, enchiladas, tortillas, and even huevos rancheros are not unusual items in many American restaurants. Mexican food is loved all over the world, but Mexicos kitchens hold much more than these dishes. Some surprising ingredients and fascinating cultural facts are in store for readers and fledgling chefs. Mexicans use prickly pear cactus, plantains, and even chocolate in their meals. A salsa recipe at the end of the book gives young cooks a chance to create their own fiesta!


Publisher Gareth Stevens Pub
Mfg Part# 9781433957161
SKU 220900804
Format Paperback
ISBN10 1433957167
Release Date 8/13/2012
Dimensions (in Inches) 8.75H x 8.75L x 0.25T
From the Publisher
Editors Note Presents an illustrated look at some of the diverse cuisines, ingredients, and dishes of Mexico.
Product Attributes
Book Format Paperback
Minimum Age 07
Number of Pages 0024
Publisher Gareth Stevens Publishing

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