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Garde Manger The Art and Craft of the Cold Kitchen (Hardcover)

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Garde Manger Culinary Institute of America (COR) 1 of 1
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FORMAT: Hardcover
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Product Details:

Format: Hardcover
ISBN-10: 0470587806
ISBN-13: 9780470587805
Sku: 225636001
Publish Date: 5/1/2012
Dimensions:  (in Inches) 11.25H x 8.75L x 1.75T
Pages:  706
Edition Number:  4
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Product Attributes
Product attributeBook Format:   Hardcover
Product attributeEdition:   0004
Product attributeNumber of Pages:   0706
Product attributePublisher:   John Wiley & Sons
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