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Handbook of Food Process Modeling and Statistical Quality Control : With Extensive MATLAB Applications (Hardcover)

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Product Overview

Presenting mathematical prerequisites in summary tables, this book explains fundamental techniques of mathematical modeling processes essential to the food industry. The author focuses on providing an in-depth understanding of modeling techniques, rather than the finer mathematical points. Topics covered include modeling of transport phenomena, kinetic processes, and food engineering operations. The book also discusses statistical process analysis and quality control. It includes examples from almost every conceivable food process, most of which are based on real data given in the many references. Each example is followed by a clear, step-by-step worked solution.

Specifications

Publisher CRC Pr I Llc
Mfg Part# 9781439814864
SKU 214985061
Format Hardcover
ISBN10 1439814864
Release Date 2/22/2011
Product Attributes
Book Format Hardcover
Edition 0002
Number of Pages 0704
Publisher CRC Press
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