How to Cook Everything - Holiday Cooking (Paperback)

Author: Bittman, Mark

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Product Overview

This new cookbook offers 90 easy-to-follow recipes for the busy holiday season (Thanksgiving, Christmas, Hanukkah, New Years, holiday parties, and more), chosen and detailed by the nationally known food authority Mark Bittman. "How To Cook Everything: Holiday Cooking" is one of the latest editions in the new series based on the bestselling, award-winning cookbook "How To Cook Everything." Bittmans easygoing and expert guidance makes it easy to shop for, prepare, and cook every recipe, from Simple Marinated Olives to Roast Turkey and Death-By-Chocolate Torte.

Specifications

Publisher John Wiley & Sons Inc
Mfg Part# 9780764525124
SKU 33834872
Format Paperback
ISBN10 0764525123
Release Date 4/23/2007
Product Attributes
eBooks Kobo
Book Format Paperback
Number of Pages 0132
Publisher John Wiley & Sons
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