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Junior's Dessert Cookbook 75 Recipes for Cheesecakes, Pies, Cookies, Cakes, and More (Hardcover)

Author:  Alan/ Allen Rosen Photographer:  Mark Ferri
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Learn more about Junior's Dessert Cookbook:

Format: Hardcover
ISBN-10: 1600853927
ISBN-13: 9781600853920
Sku: 220944207
Publish Date: 8/13/2012
Dimensions:  (in Inches) 9.25H x 8.25L x 1T
Pages:  187
 

What would life be without dessert? With this book, you''ll never have to find out. Junior''s Restaurants, the landmark chain with four locations on the East Coast, are nationally known for their award-winning cheesecakes. But Junior''s has perfected other confections, too; here, more than 30 full-page, four-color photographs showcase 65 fabulous desserts. Authors Alan Rosen and Beth Allen present scaled-down kitchen-tested recipes so bakers can create their own restaurant-worthy delights. Never-before-published recipes include sundaes, ice cream sodas, pies, black ''n whites, cheesecakes, layer cakes, and cookies. A chapter on slimmed-down sweets will appeal to calorie-counters. Along with entertaining family tidbits, sidebars on "The Junior''s Way" help bakers achieve great results, making Junior''s best-loved recipes feel right at home in any kitchen.

From the Publisher:

What would life be without dessert? With this book, you’ll never have to find out. Junior’s Restaurants, the landmark chain with four locations on the East Coast, are nationally known for their award-winning cheesecakes. But Junior’s has perfected other confections, too; here, more than 30 full-page, four-color photographs showcase 65 fabulous desserts. Authors Alan Rosen and Beth Allen present scaled-down kitchen-tested recipes so bakers can create their own restaurant-worthy delights. Never-before-published recipes include sundaes, ice cream sodas, pies, black ‘n whites, cheesecakes, layer cakes, and cookies. A chapter on slimmed-down sweets will appeal to calorie-counters. Along with entertaining family tidbits, sidebars on “The Junior’s Way” help bakers achieve great results, making Junior’s best-loved recipes feel right at home in any kitchen.

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