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Le Cordon Bleu at Home Bleu, Le Cordon|Cointreau, Andre J., President|Le, Cordon Bleu 1 of 1
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FORMAT: Hardcover
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Learn more about Le Cordon Bleu at Home:

Format: Hardcover
ISBN-10: 0688097502
ISBN-13: 9780688097509
Sku: 30124035
Publish Date: 4/10/2007
Dimensions:  (in Inches) 11.25H x 8.5L x 1.75T
Pages:  592
 
Created for both the novice and the experienced cook, Le Cordon Bleu's first complete English-language cookbook passes on to the reader the skills taught in the school's Classic Cycle. Progressing through three stages, from basic to advanced techniques, this in-depth approach to traditional French cuisine is presented in a series of easy-to-follow menus that correspond to actual classes at the school. 300 color photographs. Index.
From the Publisher:
Created for both the novice and the experienced cook, Le Cordon Bleu's first complete English-language cookbook passes on to the reader the skills taught in the school's Classic Cycle. Progressing through three stages, from basic to advanced techniques, this in-depth approach to traditional French cuisine is presented in a series of easy-to-follow menus that correspond to actual classes at the school. 300 color photographs. Index.A cookbook from the world-famous cooking school discusses such techniques as roasting, poaching, frying, sauteing, and braising, and includes recipes for souffles, meringues, consommes, and more

Product Attributes

Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0592
Product attributePublisher:   William Morrow & Company
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