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Lidia's Italy (Hardcover)

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Lidias Italy Bastianich, Lidia Matticchio/ Manuali, Tanya Bastianich/ Nussbaum, David (CON)/ Hirsheimer, Christop 1 of 1
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FORMAT: Hardcover
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Learn more about Lidia's Italy:

Format: Hardcover
ISBN-10: 1400040361
ISBN-13: 9781400040360
Sku: 202888828
Publish Date: 4/10/2007
Dimensions:  (in Inches) 9.25H x 8.75L x 1.25T
Pages:  384
Age Range:  NA
 
The incomparable Lidia takes readers on a gastronomic journey, exploring ten different Italian regions that have inspired her cooking. In addition, her daughter Tanya guides readers to some of the nearby cultural treasures that enrich the pursuit of good food.
From the Publisher:
In a companion volume to her new PBS television series, the popular TV chef offers a gastronomic tour of her native Italy, exploring the regional culinary traditions that have shaped her cooking, in a collection of 140 tempting recipes based on the cuisine of Rome, Sicily, Tuscany, and beyond. 125,000 first printing.The popular TV chef offers a gastronomic tour of her native Italy, exploring the regional culinary traditions that have shaped her cooking, in a collection of 140 tempting recipes based on the cuisine of Rome, Sicily, Tuscany, and beyond.
Annotation:
Lidia Bastianich not only shares 140 delectable recipes from her 10 favorite regions--including Trieste, Friuli, Piemonte, Rome, and Naples--but provides historical and cultural background as well. Recipes include Roasted Potatoes and Artichokes, Baked Fennel with Prosciutto, Agnolotti with Roast Meat and Spinach Stuffing, Sage Pudding, and Ricotta Cake with Almonds. With photographs.

Product Attributes

Product attributeeBooks:   Kobo
Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0384
Product attributePublisher:   Knopf Publishing Group
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