Lucinda's Rustic Italian Kitchen (Hardcover)

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Product Overview

Even the writing has an irresistibly Italian flavor in this cookbook by Lucinda Scala Quinn, a cohost of "Everyday Food" and head of the food department of "Martha Stewart Living." Quinn presents fifty-two delicious, easy-to-prepare Italian recipes from her Italian-American childhood and her extensive travels throughout Italy. Gorgeous color photos tempt you to cook up everything from appetizers to desserts. Mangia!

Specifications

Publisher Houghton Mifflin Harcourt
Mfg Part# 9780471793816
SKU 203956665
Format Hardcover
ISBN10 0471793817
Release Date 4/23/2007
From the Publisher
Editors Note The co-host of the PBS series Everyday Food draws from her own Italian-American heritage to present a collection of her own favorite recipes for authentic home-style dishes, including Miniature Meatball Panini, Linguini with Clams, Stracciatella, Chicken Milanese, Espresso Granita, and other appetizers, main courses, pastas, soups, and desserts.
Editors Note 1 Lucinda's Rustic Italian Kitchen features 52 delicious, classic homestyle Italian recipes, for everything from appetizers and main dishes to drinks and desserts. Recipes are culled from the author's personal collection, combining tastes of her Italian-American childhood with the flavors remembered from her 20 years of travel to Italy.  Recipes include appetizers like Grilled Calamari and Bruschetta Pomodoro; pastas such as Fettucinne alla Carbonara; and salads, vegetables, pizzas, and soups, including Quinn's childhood comfort food, Stracciatella "rag soup." Main dishes include Chicken Milanese, Veal Picatta, and Grilled Shrimp with Salsa Verde. Also included are drinks like Handmade Cappucino and Aranciata Cocktails, plus desserts such as Espresso Granita and Zabaglione with Fresh Peaches and Raspberries. Throughout the book, gorgeous full-color food photos set the mood and Quinn's writing captures the experience of her travels through Italy.
Product Attributes
Book Format Hardcover
Number of Pages 0120
Publisher John Wiley & Sons
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Format: Hardcover
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