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Mediterranean Cuisine Secrets from Coastal Italian Kitchens (Hardcover)

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Mediterranean Cuisine Academia Barilla (COR) 1 of 1
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FORMAT: Hardcover
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Learn more about Mediterranean Cuisine:

Format: Hardcover
ISBN-10: 8854406058
ISBN-13: 9788854406056
Sku: 220429179
Publish Date: 8/13/2012
Pages:  303
From the Publisher:
From Academia Barilla, the first international center dedicated to the promotion of Italian gastronomy, comes this lavishly illustrated guide to Mediterranean cuisine. Steeped in the ancient dietary traditions of the Bel Paese and the most up-to-date nutritional findings, this cookbook features 120 delicious, healthful recipes. All types of “Italian style” dishes are covered, from antipasti and vegetable offerings to first courses like polenta taragna and chestnut soup to second courses such as roasted red mullet and mouthwatering frittatas to pizza, focaccia, and delectable desserts.
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