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Modernist Cuisine El Arte Y La Ciencia De La Cocina / the Art and Science of Cooking (Hardcover)

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Modernist Cuisine Myhrvold, Nathan/ Young, Chris/ Bilet, Maxime/ Smith, Ryan Matthew (PHT)/ Myhrvold, Nathan (PHT) 1 of 1
$625.00
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FORMAT: Hardcover
CONDITION:  Brand New
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Product Details:

Format: Hardcover
ISBN-10: 3836532581
ISBN-13: 9783836532587
Sku: 227160133
Publish Date: 8/13/2012
Dimensions:  (in Inches) 17.25H x 15L x 14T
Pages:  2440
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