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Montana Cooking : A Big Taste of Big Sky Country (Paperback)

Author: Patent, Greg

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Product Overview

Author Greg Patent frequently writes for food magazines, teaches cooking classes across the country, and has written several cookbooks, including Baking in America, which won the James Beard Award in 2003. Now he brings his talents to unforgettable meals and menus from his home state, such as sourdough flapjacks, sage biscuits, and elk steaks, inspired by Big Sky Country.

Specifications

Publisher Globe Pequot Pr
Mfg Part# 9780762747986
SKU 206445664
Format Paperback
ISBN10 0762747986
Release Date 8/1/2008
Product Attributes
eBooks Kobo
Book Format Paperback
Number of Pages 0245
Publisher Three Forks Press
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