|*Author: Sidawi, Sam *Subtitle: Great Recipes to Savor Artisan Bread *Publication Date: 2009/11/10 *Number of Pages: 96 *Binding Type: Hardcover *Language: English *Depth: 0.50 *Width: 8.50 *Height: 8.50|
From the Publisher:
Providing inspiring ideas, from simple hot and cold sandwiches to the gourmet variety, this cookbook is all about savoring hearty artisan bread. Featuring more than 50 mouth-watering sandwiches, it brings into the home a wide range of flavors from around the world. Recipes and information on how to make artisan bread are also included.