|Author: Najwa Beydoun|
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|The dedicated cook and author, Najwa Beydoun, takes pride in sharing with you delicious recipes through her journeys from various parts of the world. From delectable African dishes such as Grilled Peanut Butter Kabobs to Mediterranean Stuffed Cabbage Leaves, to Indian Fried Chicken with Almonds and Curry, these recipes are traditional with an innovative twist. These dishes are easy to prepare as the recipes contain step-by-step instructions. This book includes a variety of vegetarian dishes, quick meals, and healthy desserts that are practical and convenient. Containing over 200 delightful dishes, this book is an essential kitchen companion.|