Nourishing Traditions : The Cookbook That Challenges Politically Correct Nutrition and the Diet Dictorats (Paperback)

Author: Fallon, Sally

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changed the way i think about food

on 7/6/2011

As someone who was on a low-fat, near-vegetarian diet in the 90s and probably suffered a long list of health problems because of it (low blood sugar, PMS, menstrual cramps, endometriosis, weight gain), this book was quite an eye-opener when I read it three years ago. I cautiously started adding scary things (to me) like raw milk and more red meat to my diet, and eliminating soy milk and fake soy meats, "foods" that made up a majority of my diet until then. It's been a gradual change, but now I have virtually eliminated the problems I used to think were just normal.

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Product Overview

*Author: Fallon, Sally/ Enig, Mary G./ Connolly, Pat *Subtitle: The Cookbook That Challenges Politically Correct Nutrition and the Diet Dictorats *Publication Date: 1999/10/01 *Number of Pages: 668 *Binding Type: Paperback *Language: English *Depth: 1.50 *Width: 7.75 *Height: 10.25

Specifications

Publisher Natl Book Network
Mfg Part# 9780967089737
SKU 33654277
Format Paperback
ISBN10 0967089735
Release Date 10/1/1999
Product Attributes
Book Format Paperback
Edition 0002
Number of Pages 0674
Publisher New Trends Publishing
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changed the way i think about food on Jul 06, 2011

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