On A Stick! 80 Party-perfect Recipes (Paperback)
|Author: Matt Armendariz|
$11.62 + $3.35 SHIPPING
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|Why do the world''s most delicious foods taste even better served on a stick? Author and photographer Matt Armendariz answers the question with dozens of delightful recipes for party food, street-cart food, junk food, and more. From elegant hors d''oeuvres to humble everyday fare, it''s all here: |
- deep-fried mac ''n'' cheese
- bacon-wrapped shrimp
- fudge puppies
- fish and chips
Plus tricks for using sticks and skewers like cocktail picks, sugarcane, and fresh rosemary, ideas for entertaining, and quick and easy recipes for delicious homemade marinades, dips, and sauces. See for yourself why everything tastes better "On a Stick!"
From the Publisher:
Why do the world’s most delicious foods—from grilled meats and vegetables to deep-fried pickles and corndogs—taste even better served on a stick?
This beautifully photographed cookbook answers the question with dozens of quick and easy recipes for party food, street-fair food, junk food, and more. From high-end hors d’oeuvres to humble street-cart meals, it’s all here: pizza skewers, beef teriyaki sticks, deep-fried mac ’n’ cheese, fudge puppies, cake pops, and more.
Arriving just in time for summer, On a Stick! is loaded with color photography, fun entertaining ideas,
and fascinating historical trivia. There are even recipes for preparing delicious marinades, dips, and sauces. See for yourself why everything tastes better On a Stick!
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