On the Composition of Food and How It Is Adulterated : With Practical Directions for Its Analysis (Hardcover)

Author: Marcet, William

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Product Overview

Specifications

Publisher Kessinger Pub
Mfg Part# 9781437207026
SKU 211726985
Format Hardcover
ISBN10 1437207022
Release Date 8/5/2009
Product Attributes
Book Format Hardcover
Number of Pages 0212
Publisher Kessinger Publishing
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