Pressure Cooking the Easy Way : Healthy One-Pot Meals Everyone Will Love (Paperback)

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Product Overview

Includes recipes for cooking red meat, seafood, fruits, soups, and puddings in a pressure cooker *Author: Keane, Maureen B./ Chace, Daniella *Subtitle: Healthy One-Pot Meals Everyone Will Love *Publication Date: 1997/12/01 *Number of Pages: 192 *Binding Type: Paperback *Language: English *Depth: 0.50 *Width: 6.25 *Height: 8.50

Specifications

Publisher Random House Inc
Mfg Part# 9780761512851
SKU 30327382
Format Paperback
ISBN10 0761512853
Release Date 12/1/1997
Physical
Dimensions (in Inches) 8.5H x 6.25L x 0.5T
From the Publisher
Editors Note Under pressure to prepare quick, healthy meals? Use a pressure cooker!Imagine a tender roasted chicken in ten minutes, or perfect vegetables in just two or three! This book is a delicious collection of down-home American fare like stews, soups, roasts, and other main dishes, all cooked to perfection in a matter of minutes with the use of a handy pressure cooker! Maureen Keane and Daniella Chace have put their proven cooking talents to use to create hearty new dishes, as well as to convert old favorites to pressure cooker formulas.Inside you'll find: Great recipes for vegetables, meat, seafood, and poultry Quick-fix dinners for one Easy feasts for a group Recipes for hearty main courses, yummy desserts, baby food, and more! Pressure cooking do's and don'ts What to look for when purchasing a new pressure cooker How the pressure cooker can make your meals more nutritiousAbout the Authors|Maureen B. Keane and Daniella Chace, coauthors of Bread Machine Baking for Better Health, Grains for Better Health, and Pressure Cooking the Meatless Way (all from Prima), are certified nutritionists and nutrition educators in Washington.
Editors Note 1 Cook without fat or oil!Under pressure to prepare quick, healthy meals? Use a pressure cooker! Imagine a tender roasted chicken in ten minutes, or perfect vegetables in just two or three! This book is a delicious collection of down-home American fare like stews, soups, roasts, and other main dishes, all cooked to perfection in a matter of minutes with the use of a handy pressure cooker! Maureen Keane and Daniella Chace have put their proven cooking talents to use to create hearty new dishes, as well as to convert old favorites to pressure cooker formulas. Inside you'll find: ·Great recipes for vegetables, meat, seafood, and poultry ·Quick-fix dinners for one ·Easy feasts for a group ·Recipes for hearty main courses, yummy desserts, baby food, and more! ·Pressure cooking do's and don'ts ·What to look for when purchasing a new pressure cooker ·How the pressure cooker can make your meals more nutritious
Product Attributes
Book Format Paperback
Number of Pages 0208
Publisher Clarkson N Potter Publishers
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