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Real-Resumes for Restaurant, Food Service & Hotel Jobs Including Real Resumes Used to Change Careers and Transfer Skills to Other Industries (Paperback)

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Real-Resumes for Restaurant, Food Service & Hotel Jobs McKinney, Anne (EDT) 1 of 1

Learn more about Real-Resumes for Restaurant, Food Service & Hotel Jobs:

Format: Paperback
ISBN-10: 188528828X
ISBN-13: 9781885288288
Sku: 31012711
Publish Date: 9/1/2002
Pages:  192
Age Range:  NA
See more in Careers / Resumes
How do you land a job or advance in the restaurant, food service, and hotel fields? And how do you transition into a new field if all you have is specialized experience in waitressing and food service? This valuable book shows how to communicate skills by showing real resumes that have worked for real people. Nearly every resume is accompanied by a companion cover letter, and the book offers readers advice and insights gained by hundreds of job hunters. Experience shown on the resumes includes Bartender, Waiter, Brewer, Chef, Clinical Dietician, Dining Facility Supervisor, Hotel Manager, Multi-Unit Director of Operations, Restaurant Manager, Shift Leader, Training Manager, Kitchen Manager, Convention Manager, Catering and Banquet Manager, Fast Food Server, Front of the House Manager, and many other jobs. Whether the job hunter is staying in the field or transitioning to new industries, this book will provide career-enriching guidance.
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