Reposteria / Baking (Hardcover)

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Product Overview

The die-cut books in this fantastic collection of cookbooks feature large, full-color photographs and easy-to-follow instructions that even beginning cooks will be able to follow. Readers will learn how to make a variety of main dishes and desserts for any occasion.

Recipes for delicious baked goods such as cinnamon sponge cake, pineapple-rum cake, and orange donuts are included in this book.

Los libros troquelados en esta estupenda colecci?n de libros de cocina incluyen grandes fotograf?as e instrucciones f?ciles de comprender que hasta los cocineros m?s principiantes podr?n seguir. Los lectores aprender?n a cocinar una variedad de platos principales y postres para cualquier ocasi?n.

Recetas para deliciosos productos de reposter?a como bizcocho de canela, pastel de ron y pi?a y rosquillas de naranja se incluyen en este libro.

Specifications

Publisher Susaeta Pub Inc
Mfg Part# 9788467716771
SKU 231276157
Format Hardcover
ISBN10 8467716770
Release Date 12/1/2012
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