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Author:  Sandra Lee
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Product Details:

Format: Paperback
ISBN-10: 0696240564
ISBN-13: 9780696240560
Sku: 208184249
Publish Date: 9/1/2008
Dimensions:  (in Inches) 9.75H x 8.25L x 0.5T
Pages:  237
Age Range:  NA
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Savory suppers and budget-minded meals that taste like they''re made from scratchMore than 130 budget-friendly recipes, including main courses, side dishes, snacks, and startersSimple weeknight timesaving strategies, such as cook-once-eat-thrice and fix-and-freeze recipesSensational tips and hints to save you time and money with supermarket convenience foods

From the Publisher:
With each chapter focusing on an innovative time-saving shortcut, a collection of recipes based on the author's trademark approach to combining prepared and homemade items covers such topics as Pantry Shortcut Solutions, Dolled-Up Deli Dishes, Fix N' Freeze, Real Quick Rotisserie Chicken, Quick Fix Holiday, Bakery Embellishments, and Cook Once, Eat Thrice. Original.

Savory suppers and budget-minded meals that taste like they're made from scratch

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    | |
  • More than 130 budget-friendly recipes, including main courses, side dishes, snacks, and starters
  • | |
  • Simple weeknight timesaving strategies, such as cook-once-eat-thrice and fix-and-freeze recipes
  • | |
  • Sensational tips and hints to save you time and money with supermarket convenience foods
  • | |
Product Attributes
Product attributeBook Format:   Paperback
Product attributeNumber of Pages:   0237
Product attributePublisher:   John Wiley & Sons
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