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Author:  Roberto Marin
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Secrets of Chilean Cuisine Marin, Roberto 1 of 1

Learn more about Secrets of Chilean Cuisine:

Format: Hardcover
ISBN-10: 9563160142
ISBN-13: 9789563160147
Sku: 208670506
Publish Date: 12/30/2009
Pages:  96
Age Range:  NA
Chilean Master Chef Marin imparts the native secrets of America''s newest food fad by sharing the tips and techniques of Chilean cooking for more than 100 recipes straight from the homeland. He also gives a quick lesson in pairing food with Chilean wine.
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