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Author:  Sandra Lee
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Semi-Homemade Money-Saving Slow-Cooking Lee, Sandra 1 of 1
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Product Details:

Format: Paperback
ISBN-10: 0470540265
ISBN-13: 9780470540268
Sku: 211286480
Publish Date: 10/1/2009
Dimensions:  (in Inches) 9.75H x 9.25L x 0.5T
Pages:  238
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Sandra Lee, host of the Emmy-nominated Semi-Homemade Cooking on Food Network, offers quick, easy, and affordable dinner options created in a slow cooker. Includes traditional slow cooker fare like chilis, soups, and stews, as well as party foods like Adobo Wings and Red Hot Curry Ribs, desserts like Red Velvet and Chocolate Coconut Cake and Caramel Marshmallow Brownies, and more creative ideas like Crocked Penne with Black Olives and Mushrooms or Beefy Baked Ziti. *Author: Lee, Sandra *Publication Date: 2009/10/19 *Number of Pages: 238 *Binding Type: Paperback *Language: English *Depth: 0.50 *Width: 9.25 *Height: 9.75
From the Publisher:
Saving time and money never tasted so good! |

|Why slave over a hot stove when slow cookers are a great way to cut your kitchen time-and meal budget-without sacrificing taste. Fill your slow cooker with simple ingredients, turn it on, and relax as it does the work for you and fills your home with mouthwatering aromas. Sandra Lee, host of the Emmy-nominated "Semi-Homemade Cooking" on Food Network has added "Sandra's Money Saving Meals" to her television line-up, and her new book, Sandra Lee's Semi-Homemade Money Saving Slow Cooking provides plenty of affordable options that taste like they were made from scratch. |

|Slow cooking is a great way to turn inexpensive, overlooked cuts of meat into tender, juicy main courses with minimal effort. You will be amazed to learn what you can create in a slow cooker. There is traditional slow cooker fare like chilis, soups, and stews, but the book also includes party foods like Adobo Wings and Red Hot Curry Ribs, before moving on to desserts like Red Velvet and Chocolate Coconut Cake and Caramel Marshmallow Brownies. Plus, there are tons of creative ideas inside, including Crocked Penne with Black Olives and Mushrooms or Beefy Baked Ziti.| |

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  • Offers quick, easy, and affordable dinner options for every taste| |
  • As always, these recipes follow Sandra Lee's popular Semi-Homemade philosophy using seventy percent ready-made products and thirty percent fresh ingredients| |
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|Semi-Homemade Money Saving Slow Cooking lets you use the ingredients you have at hand and turn them into creative, unforgettable meals the whole family will love.

Product Attributes
Product attributeBook Format:   Paperback
Product attributeNumber of Pages:   0238
Product attributePublisher:   John Wiley & Sons
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