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Shannon Bennett's New York A Personal Guide to the City's Best (Hardcover)

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Shannon Bennetts New York Bennett, Shannon/ Murray, Scott 1 of 1
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FORMAT: Hardcover
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Learn more about Shannon Bennett's New York:

Format: Hardcover
ISBN-10: 0522858058
ISBN-13: 9780522858051
Sku: 223630531
Publish Date: 10/3/2011
Dimensions:  (in Inches) 7.75H x 5.25L x 1.25T
Pages:  384
From the Publisher:

Eschewing the obvious attractions in favor of lesser-known treasures, this detailed book is a culinary guide to New York City by internationally renowned chef, Shannon Bennett. From pastrami on rye at Katz’s and savory roast duck in Chinatown to a three-course meal at The Four Seasons, Shannon reviews his favorite restaurants, shares his lists of the best hotels and bars, and reveals where to find the tastiest hot dogs, burgers, and cocktails in the city. Also including New York–inspired recipes such as Waldorf Salad and Crab Cocktail, this lavishly illustrated book will inspire food lovers to jump on the next flight to the Big Apple.

Product Attributes

Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0384
Product attributePublisher:   Melbourne University
Product attributeSeries Part:   137
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