Simple Cooking (Paperback)

Author: Thorne, John

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Product Overview

John Thornes classic first collection is filled with straightforward eating, home cooking, vigorous opinions, and the gracefully intelligent writing that makes him a cult favorite of people who like to think about food. *Author: Thorne, John *Binding Type: Paperback *Number of Pages: 324 *Publication Date: 1996/11/16 *Language: English *Dimensions: 8.48 x 5.58 x 0.80 inches


Publisher North Point Press
Mfg Part# 9780865475045
SKU 30204790
Format Paperback
ISBN10 0865475040
Release Date 4/10/2007
Dimensions (in Inches) 9.25H x 6.25L x 1T
Author Info
John Thorne
John Thorne, editor and writer-in-chief (along with his wife Matt) of the newsletter SIMPLE COOKING, has also written several books on food, including SERIOUS PIG. Thorne's intensely personal, witty, well-informed essays--on everything from his misspent youth to Irish cooking during the potato famine to the sociology of the chocolate chip cookie--have earned him his own niche in the world of food writing.
From the Publisher
Annotation The classic text from the thinking person's cook, John Thorne, who provides not only recipes but profound and witty meditations on food and eating.
Product Attributes
eBooks Kobo
Book Format Paperback
Number of Pages 0324
Publisher North Point Press
$21.40 + $2.75 shipping
$24.00 You save $2.60 (10%)
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Format: Paperback
Condition: Brand New
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