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Slow-Cooked Comfort Soul-Satisfying Stews, Casseroles, And Braises For Every Season (Hardcover)

Author:  Lydie Marshall
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FORMAT: Hardcover
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Product Details:

Format: Hardcover
ISBN-10: 0060580429
ISBN-13: 9780060580421
Sku: 31191969
Publish Date: 4/10/2007
Dimensions:  (in Inches) 9.75H x 8L x 1T
Pages:  189
Age Range:  NA
 

Celebrated cookbook author and beloved teacher Lydie Marshall presents 120 comforting, simple, and delicious recipes for succulent one-dish meals in this natural follow-up to her acclaimed "Soup of the Day."

In this latest collection, Lydie focuses on fish, poultry, meat, and vegetables that have been simmered in aromatic broths and sauces. Unparalleled in flavor, these dishes resonate with the coziness of family suppers, hearth, and home. Although these meals epitomize the pleasures of comfort food, the recipes are simple and direct, often requiring just one pot. These make-ahead dishes actually improve with time and are perfect for busy home cooks who want maximum flavor with minimal fuss. Featuring Provencal Beef Stew, which will warm you on the coldest winter day, or a light and satisfying Zucchini and Tomato Custard, featuring the flavors of late summer, "Slow-Cooked Comfort" is a year-round source of delight.

From the Publisher:
A collection of 120 one-dish meal recipes counsels busy home cooks on how to prepare one-pot meals ahead of time and includes options for any season of the year, from wintertime beef stew ß la proventale to warm-weather zucchini and tomato custard. By the author of Soup of the Day.

Celebrated cookbook author and beloved teacher Lydie Marshall presents 120 comforting, simple, and delicious recipes for succulent one-dish meals in this natural follow-up to her acclaimed Soup of the Day.

In this latest collection, Lydie focuses on fish, poultry, meat, and vegetables that have been simmered in aromatic broths and sauces. Unparalleled in flavor, these dishes resonate with the coziness of family suppers, hearth, and home. Although these meals epitomize the pleasures of comfort food, the recipes are simple and direct, often requiring just one pot. These make-ahead dishes actually improve with time and are perfect for busy home cooks who want maximum flavor with minimal fuss. Featuring Provençal Beef Stew, which will warm you on the coldest winter day, or a light and satisfying Zucchini and Tomato Custard, featuring the flavors of late summer, Slow-Cooked Comfort is a year-round source of delight.

Product Attributes
Product attributeBook Format:   Hardcover
Product attributeNumber of Pages:   0189
Product attributePublisher:   William Morrow & Company
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