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|Uniformly saute chicken breasts, herbed salmon or savory steak with mushrooms in no time with the quick-heating Swiss Diamond Induction Covered Nonstick Saute Pan. Nothing conducts heat more efficiently or quickly than diamonds and the PFOA-free Swiss Diamond cookware features a patented nonstick cooking surface reinforced with over 200,000 microscopic diamond crystals. Diamonds are the hardest material known to man, which makes the Swiss-made saute pan remarkably resistant to cracking, blistering or peeling and virtually indestructible. The induction saute pan seamlessly browns and sears meats, sautes vegetables and simmers sauces. Thick pressure-cast aluminum construction delivers even heating and prevents hot spots and warping. The patented nonstick cooking surface ensures hassle-free food release and quick cleanup. A vented, heat-tempered glass cover with a stainless-steel rim offers see-through convenience. The Swiss Diamond nonstick saute pan with an ergonomic stay-cool handle is oven-safe up to 500 F. The perfectly flat base is ideal for induction, ceramic, gas, electric and halogen cooktops. Metal utensils will not harm the dishwasher-safe covered saute pan.Winner of the coveted International Inventors Gold Award, Swiss Diamond cookware is produced in the heart of the Swiss Alps. Laboratory tests have proven that the patented Swiss Diamond nonstick cooking surface is superior to all other nonstick surfaces for durability and efficiency. Unlike induction pans with a metal core, Swiss Diamond induction aluminum cookware features an exterior with an advanced magnetic layer that keeps the cookware from vibrating and buzzing. Quick to both heat and cool, the Swiss Diamond induction saute pan is remarkably energy efficient.|