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Taste of Asia : A Culinary Journey from Thailand to Japan: Ingredients, Techniques and over 100 Fabulous Authentic Recipes (Paperback)

Author: Morris, Sallie

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Product Overview

This book gives an introduction to the cuisines of Asia, plus a useful guide to equipment and utensils. The visual catalog includes essential information on every type of ingredient. There is guidance on how to choose the very best ingredients, their culinary uses and storage, along with advice on special cooking and preparation techniques.

Specifications

Publisher Southwater Pub
Mfg Part# 9781844767274
SKU 211436382
Format Paperback
ISBN10 1844767272
Release Date 3/1/2010
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