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The Art and Mystery of Curing, Preserving, and Potting All Kinds of Meats, Game, and Fish; Also the Art of Pickling and the Preservation of Fruits and (Paperback)

Author: R, J.

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Product Overview

Subtitle: Also the Art of Pickling and the Preservation of Fruits and Vegetables, by a Wholesale Curer of Comestibles [signing Himself J.r.]. General Books publication date: 2009 Original publication date: 1864 Original Publisher: Chapman and Hall Notes: This is an OCR reprint. There may be typos or missing text. There are no illustrations or an index. When you buy the General Books edition of this book you get free trial access to where you can select from more than a million books for free. You can also preview the book there.


Publisher General Books
Mfg Part# 9780217349253
SKU 213829192
Format Paperback
ISBN10 0217349250
Release Date 1/18/2010
Product Attributes
Number of Pages 0102
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