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The Athlete's Palate Cookbook 100 Gourmet Recipes for Endurance Athletes (Paperback)

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The Athletes Palate Cookbook Lee, Yishane/ Runners World Magazine (EDT) 1 of 1
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Learn more about The Athlete's Palate Cookbook:

Format: Paperback
ISBN-10: 1605295787
ISBN-13: 9781605295787
Sku: 211435688
Publish Date: 12/1/2009
Dimensions:  (in Inches) 9.5H x 7.5L x 0.5T
Pages:  202
 
"Runner''s World" magazine''s popular monthly column The Athlete''s Palate features the best dishes for athletes. "The Athlete''s Palate Cookbook" gathers more than 50 new recipes for appetizers, entrees, and desserts.
From the Publisher:
With suggested recipes for all phases of training, a cookbook for runners, cyclists, swimmers and other athletes includes dishes by all-star chefs, including Shrimp Noodle Salad from Richard Sandoval, Braised Short Ribs of Beef from Dan Barber and more recipes from Mark Bittman, Patricia Wells and others. Original.With suggested recipes for all phases of training, a cookbook for runners, cyclists, swimmers and other athletes includes dishes by all-star chefs, including Shrimp Noodle Salad from Richard Sandoval, Braised Short Ribs of Beef from Dan Barber and more recipes from Mark Bittman, Patricia Wells and others. Original.

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Product attributeeBooks:   Kobo
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