The Blue and Gold Cook Book: Recipes of Quality (1912) (Hardcover)

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Product Overview

This 1912 volume published by the Oakland Brewing & Malting Company (Oakland, Calif.) contians "simple recipes --and elaborate ones --chafing dish specialties-- canapes and salads--" which either contain or would be appropriately served with Blue and Gold Lager.

Specifications

Publisher Kessinger Publishing
Mfg Part# 9780548977903
SKU 208473568
Format Hardcover
ISBN10 0548977909
Release Date 7/21/2008
Product Attributes
Book Format Hardcover
Number of Pages 0228
Publisher Kessinger Publishing
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