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The Book of Tapas (Hardcover)

Author: Ortega, Simone

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Product Overview

The Book of Tapas presents the definitive collection of simple and authentic tapas recipes, from gambas al ajillo, or garlic shrimp (prawns), to tortilla espanola, or Spanish tortilla. Written by Simone and Ines Ortega, with an introduction by renowned Spanish tapas chef Jose Andres, the book shows how versatile and tasty tapas can be.

In recent years the popularity of Spanish food has grown throughout the world, and the best-loved variety of Spanish cuisine is undoubtedly tapas. Tapas - appetizing little dishes of bite-size food, usually eaten before dinner - have become a Spanish way of life. Served in bars all over Spain, good tapas are all about the perfect marriage of food, drink, and conversation. Now, for the first time, The Book of Tapas presents a complete guide to this convivial way of eating with over 250 easy-to-follow recipes, which can be served with drinks in typical Spanish style, combined to create a feast to share with friends, or served as appetizers and light meals. The recipes are simple to prepare in any kitchen, yet utterly authentic, enabling any aspiring cook to make their first attempt at cooking Spanish food.


Publisher Phaidon Inc Ltd
Mfg Part# 9780714856131
SKU 212593225
Format Hardcover
ISBN10 0714856134
Release Date 5/19/2010
Product Attributes
Book Format Hardcover
Number of Pages 0431
Publisher Phaidon Press

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