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Author:  Jean Duane
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Product Details:

Format: Paperback
ISBN-10: 1615640568
ISBN-13: 9781615640560
Sku: 214704805
Publish Date: 11/2/2010
Dimensions:  (in Inches) 9H x 7.25L x 0.75T
Pages:  320
 
Features more than 250 gluten-free recipes for such dishes as breads, pizza crust, pasta, dumplings, stuffing, and desserts, as well as resources for finding off-the-shelf gluten-free foods.
From the Publisher:
Features more than 250 delicious gluten-free recipes for breads, pizza crust, pasta, dumplings, stuffing, desserts and more, as well as resources for finding off-the-shelf gluten-free foods. Original.
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