Ships from/sold by
See All Buying Options

The Encyclopedia Of Sandwiches Recipes, History, and Trivia for Everything Between Sliced Bread (Paperback)

Author:  Susan/ Armendariz Russo Photographer:  Matt Armendariz
Earn Rakuten Super Points™: Write a Review
Sorry, this selection is currently unavailable.
The Encyclopedia Of Sandwiches Russo, Susan/ Armendariz, Matt (PHT) 1 of 1
(Save 31%)
$13.07 + $3.75 SHIPPING
EARN 14 RAKUTEN SUPER POINTS™ Rakuten Super Points™
What are Rakuten Super Points™?
Get rewarded when you shop! Earn 1 point per dollar spent. That's like getting cash back on every purchase. Easy to see matured points in checkout. Use points just like cash.
Learn More
FORMAT: Paperback
IN STOCK: Usually Ships within 24 hours
Very few left In Stock! Order soon -- product may sell out.
1 New
See all sellers
45 day return policy
More Buying Options

Learn more about The Encyclopedia Of Sandwiches:

Format: Paperback
ISBN-10: 1594744386
ISBN-13: 9781594744389
Sku: 216806376
Publish Date: 8/13/2012
Sales Rank: 4456
Pages:  320
How do you keep a Dagwood from toppling over? What makes a Po'' Boy so crispy and crunchy? And who was the genius that invented the Fluffernutter? Discover these answers and more in "The Encyclopedia of Sandwiches"--a chunky little cookbook dedicated to everything between sliced bread.
Author Susan Russo has searched the globe to catalog every sandwich imaginable, providing tried-and-true recipes, tips and tricks, and fascinating regional and historical trivia about the best snack of all time. Quick how-to instructions will ensure that every Panini is toasted to buttery perfection, every Sloppy Joe is deliciously sloppy, and every Dagwood is stacked to perfection! "The Encyclopedia of Sandwiches" is essential reading for sandwich connoisseurs everywhere.

Product Attributes

Product attributeeBooks:   Kobo
Advertisement Bottom