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The Everything Root Cellaring Book Learn to Store, Cook, and Preserve Fresh Produce All Year Round! (Paperback)

Author:  Catherine/ Shinn Abbot Foreword By:  Meghan Shinn
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The Everything Root Cellaring Book Abbot, Catherine/ Shinn, Meghan (FRW) 1 of 1
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Learn more about The Everything Root Cellaring Book:

Format: Paperback
ISBN-10: 1440504687
ISBN-13: 9781440504686
Sku: 214687570
Publish Date: 1/1/2011
Dimensions:  (in Inches) 9H x 7.75L x 0.75T
Pages:  289
 
There''s an old-fashioned solution to the problem of fresh produce going bad. Store fruits and veggies in a root cellar or other cold storage location! This book provides you with step-by-step plans on how to build a root cellar--or utilize the one you''ve got. Professional farmer Catherine Abbott teaches you:

  • How to effectively organize your root cellar
  • Where to store fruits and vegetables in unconventional places
  • What the best fruits and vegetables are for storing
  • Ways to preserve, dry, and freeze a variety of foods to enjoy all winter long
  • Recipes for fresh fruits, berries, veggies, and herbs to cook all year round

Featuring illustrations for building root cellars as well as a full nutritional breakdown for all 150 recipes, you will love this comprehensive guide. Before long, you''ll know how to provide yourself and your family with great nutritious foods all year long!

From the Publisher:
Tired of your produce going bad before you have a chance to use it? There's an old-fashioned solution: store fruits and veggies in a root cellar! Learn how to build one-- or utilize the one you've got.

Product Attributes

Product attributeeBooks:   Kobo
Product attributeBook Format:   Paperback
Product attributeNumber of Pages:   0289
Product attributePublisher:   Adams Media Corporation
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