The Food of Spain A Journey for Food Lovers (Paperback)
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|An introduction to one of the world''s great cuisines that looks both at the country and its traditions as well as the recipes, from well-known to exotic regional specialties. Color photographs throughout|
From the Publisher:
Presents recipes from the different regions of Spain, from Madrid's tapas bars to Barcelona's bustling markets, and includes instructional illustrations and tips for each recipe.